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Certified Nutrition Coach™

Certification Requirements

In order to qualify for NCB certification as a Certified Nutrition Coach™(CNC), the candidate must fill the following requirements:

  • Completion of 60 CEUs of approved courses, workshops, seminars, or webinars in basic nutrition, including such topics as vitamins, minerals, enzymes, soluble fiber, insoluble fiber, absorption and supplementation.
  • Completion of a 10 CEU approved course in professional practice from an NTCW-approved program or instructor.
  • Completion of a 10 CEU approved course in professional ethics from an NTCW-approved program or instructor.
  • Completion of a 10 CEU approved course in writing informed consent forms from an NTCW-approved program or instructor.
  • Completion of a 15 CEU, 30 clock hour approved practicum in nutrition.
  • Completion of an additional 60 CEUs in approved intermediate and advanced nutrition topics. These CEUs may be gained through approved courses, workshops, seminars, or webinars.
  • Completion of 30 CEUs in an approved basic coaching skills workshop from Coach4Nutrition or an equivalent program.
  • Completion of a 500 hour, 50 CEU internship with a qualified practitioner.
  • Certification candidates please note:

  • Only NTCW-approved instructors and programs are approved by NCB to provide CEUs for the Professional Practices, Professional Ethics, Informed Consent Forms, and Coaching blueprint requirements.
  • Due to changes in its programs, as of summer 2011 NTCW now requires that students take Professional Practices, Professional Ethics, and Informed Consent Forms as prerequisites for Coaching; therefore coaching can no longer be taken as a stand-alone class.
  • Those NTCW courses that are offered free of charge and do not carry CEUs do not fulfill NCB blueprint requirements. Only those NTCW classes which carry CEUs qualify.
  • Our application page includes complete instructions on how to apply for certification as a Certified Nutrition Coach through NCB.

    If you have any questions please contact us.

     
     
     
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